Windmill Coffee Roasters

Training

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Mechanical Brew Methods

How and why we brew coffee the way we do is incredibly important. In an ever-changing industry, it is more important to have a good understanding of the basics. Water temperature, grind size, filter variety, and brew method are just a few of the many elements involved in brewing coffee. This class will cover it all and your baristas will be able to speak fluently amongst themselves and with customers about all of these things.

Earlier Event: April 13
Espresso 1
Later Event: June 8
Intro to equipment maintenance